LYSOL®

LYSOL® All Purpose Cleaner - Brand New Day™ - Mango & Hibiscus (Canada)

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LYSOL All Purpose Cleaner  Brand New Day  Mango  Hibiscus Canada
10000441
All Purpose Cleaners - Triggers
0-19200-99300-5650 milliliters trigger bottle
This Ingredients tab shows the ingredients in this product grouped into the following categories: Active Ingredients, Intentionally Added, Fragrance Components and Non-Functional Constituents. Ingredients that appear on a Designated List are indicated by the blue symbol. Fragrance allergens included on Annex II of the EU Cosmetics Regulation No. 1223/2009 are indicated by the green symbol. Click here for more information on the Designated Lists.
Antimicrobial Active: The active in surface disinfectants and sanitizers to kill germs on surfaces.
Ingredient descriptions are provided by LYSOL®.
CAS #: 63449-41-2

This ingredient appears on one or more Designated Lists

AOEC Asthmagens: Chemicals designated as asthmagens by the Association of Occupational and Environmental Clinics.  more info…

Antimicrobial Active: The active in surface disinfectants and sanitizers to kill germs on surfaces.
Ingredient descriptions are provided by LYSOL®.
CAS #: 68424-85-1

This ingredient appears on one or more Designated Lists

AOEC Asthmagens: Chemicals designated as asthmagens by the Association of Occupational and Environmental Clinics.  more info…

Diluent: Adjusts the concentration of ingredients in a product to deliver target benefits.
Ingredient descriptions are provided by LYSOL®.
CAS #: 7732-18-5
Solvent: Solubilizes or dissolves at least one other substance to form a solution.
Ingredient descriptions are provided by LYSOL®.
CAS #: 770-35-4
Surfactant: Surface-active agent helps remove dirt, stains, and bad smells.
Ingredient descriptions are provided by LYSOL®.
CAS #: 1643-20-5
pH Adjuster: Controls the pH level of a product to ensure stability and maximize performance.
Ingredient descriptions are provided by LYSOL®.
CAS #: 141-43-5

This ingredient appears on one or more Designated Lists

AOEC Asthmagens: Chemicals designated as asthmagens by the Association of Occupational and Environmental Clinics.  more info…

Fragrance: Changes the odor of a product to impart a pleasant odor or impart a pleasant fragrance in the air during or after product use.
Ingredient descriptions are provided by LYSOL®.
CAS #: Fragrance
Complexing/Sequestering Agent: Binds hard water and other minerals to allow the cleaning actives to perform more effectively.
Ingredient descriptions are provided by LYSOL®.
CAS #: 164462-16-2
Fragrance Component: A component of a fragrance oil.
Ingredient descriptions are provided by LYSOL®.
CAS #: 68912-13-0
Fragrance Component: A component of a fragrance oil.
Ingredient descriptions are provided by LYSOL®.
CAS #: 79-10-7

This ingredient appears on one or more Designated Lists

CA TACs : Chemicals identified as toxic air contaminants under Section 93000 or 93001 of Title 17 of the California Code of Regulations.  more info…
CA Non-Cancer Hazards: Chemicals that are identified with noncancer endpoints and listed with an inhalation or oral reference exposure level by the Office of Environmental Health Hazard Assessment pursuant to paragraph (2) of subdivision (b) of Section 44360.  more info…

Fragrance Component: A component of a fragrance oil.
Ingredient descriptions are provided by LYSOL®.
CAS #: 68439-46-3
Fragrance Component: A component of a fragrance oil.
Ingredient descriptions are provided by LYSOL®.
CAS #: 20298-69-5 or 88-41-5
Fragrance Component: A component of a fragrance oil.
Ingredient descriptions are provided by LYSOL®.
CAS #: 103-60-6

This ingredient appears on one or more Designated Lists

CA TACs : Chemicals identified as toxic air contaminants under Section 93000 or 93001 of Title 17 of the California Code of Regulations.  more info…

Fragrance Component: A component of a fragrance oil.
Ingredient descriptions are provided by LYSOL®.
CAS #: 78-69-3
Non-Functional Constituent: Non-Functional Constituent
Ingredient descriptions are provided by LYSOL®.
CAS #: 64-17-5

This ingredient appears on one or more Designated Lists

US NTP Carcinogens: Reproductive or developmental toxicants identified in Monographs on the Potential Human Reproductive and Developmental Effects published by the federal National Toxicology Program, Office of Health Assessment and Translation  more info…

The list above contains the product ingredients listed in descending weight percent within each category. The ingredient names use the INCI (or equivalent) nomenclature system. Click here for more information on the nomenclature system.

Human Health

KEEP OUT OF REACH OF CHILDREN

CAUTION: Causes eye irritation. May cause an allergic skin reaction. Do not get in eyes, on skin or on clothing. Wear protective gloves. Avoid breathing vapour. Wash hands thoroughly with soap and water after handling.

READ THE LABEL BEFORE USING.

FIRST AID:

Take container, label or product name and Drug Identification Number (DIN) with you when seeking medical attention.

IF IN EYES: Immediately ?ush eyes thoroughly with water. Remove and contact lenses and continue flushing eyes with water for 15 minutes. Get medical attention if irritation persists.

IF ON SKIN: Wash area with plenty of soap and water. Get medical attention if irritation or rash develops. Take off contaminated clothing and wash it before reuse.

Questions? 1-800-888-0192

Storage and Disposal

Store at room temperature.

DISPOSAL: Do not reuse empty container. Rinse container and dispose of the empty container in accordance with municipal/provincial/territorial requirements. Offer for recycling, if available.

Usage Instructions

Use this product throughout your home to clean:

  • Kitchen: Counters – Sinks – Stovetops – Cabinets – Appliance Exteriors
  • Bathroom: Tubs – Glazed Ceramic Tile –Cabinets – Sinks – Fiberglass Fixtures
  • Household: Washable walls – Garbage Pails – Countertops

DIRECTIONS: 

  • To Operate: Tum nozzle counterclockwise to preferred usage. Adjust to desired pattern. 
  • To Clean Surfaces: Spray surface until thoroughly wet, wipe clean. Rinsing required on food contact surfaces. Avoid contact with food. On painted surfaces, test a small area ¬first. 
  • Disinfect/Deodorize: [Kills Campylobacter jejuni, Enterococcus faecalis, Aspergillus niger, Escherichia coli (E. coli), Listeria monocytogenes, Salmonella enterica, Staphylococcus aureus (Staph), Pseudomonas aeruginosa, Methicillin Resistant Staphylococcus aureus (MRSA), Vancomycin Resistant Enterococcus faecalis (VRE)]. For hard nonporous surfaces such as walls, counters, sinks, appliances, stove tops, microwaves, refrigerators, stainless steel, chrome, ¬berglass, garbage cans, tubs and tile, spray until thoroughly wet. Let stand for 10 minutes before wiping. To disinfect SARS-CoV-2 (the virus that causes COVID-19) on hard non-porous surfaces, allow surface to remain wet for 2 minutes before wiping. Rinse all food contact surfaces with clean potable water after treatment.  For heavily soiled areas, a pre-cleaning is required. 
  • To Sanitize: Allow surface to remain wet for 30 seconds. [Kills Salmonella enterica, Escherichia coli (E. coli), Streptococcus pyogenes, Staphylococcus aureus (Staph), Klebsiella pneumoniae]. For heavily soiled areas, a pre-cleaning is required.
Claims listed within SmartLabel™ are either governed by entities such as the USDA, FDA, EPA, etc. or defined by participating brands.

Item Benefits / Features

KILLS 99.9% OF BACTERIA & VIRUSES**

KILLS THE CIRUS THAT CAUSES COVID-19†

DIN 02246307

DISINFECTS the following Organisms on hard, non-porous surfaces  Contact Time 
Gram-Negative Bacteria    
Campylobacter jejuni  10 minutes 
Escherichia coli (E. coli)  10 minutes 
Pseudomonas aeruginosa  10 minutes 
Salmonella enterica (Food poisoning)  10 minutes 
Enterobacter cloacae (cephalosporin-resistant) 2 minutes
Escherichia coli (cephalosporin-resistant) 2 minutes
Escherichia coli Serotype O78:H11 2 minutes
Haemophilus influenzae (multi-drug resistant) 2 minutes
Gram-Positive Bacteria    
Enterococcus faecalis  10 minutes 
Enterococcus faecalis [VRE]  10 minutes 
Listeria monocytogenes  10 minutes 
Staphylococcus aureus  10 minutes 
Staphylococcus aureus [MRSA]  10 minutes 
Enterococcus faecium (vancomycin-resistant) 2 minutes
Fungi   
Aspergillus niger  10 minutes 
Enveloped Viruses   
SARS-CoV-2 2 minutes
H1N1 Influenza A Virus 15 seconds
H3N2 Avian Influenza A 15 seconds
H7N9 Avian Influenza A 15 seconds
Influenza B Virus 15 seconds
H5N8 Influenza A Virus 15 seconds
Parainfluenza Virus Type 3 15 seconds
MERS-CoV 15 seconds
Respiratory Syncytial Virus 15 seconds
Non-Enveloped Viruses   
Norovirus, Human Adenovirus Type 5 4 minutes
Rotavirus 4 minutes
SANITIZES the following Organisms on hard, non-porous surfaces  Contact Time 
Gram-Negative Bacteria   
Escherichia coli (E. coli)  30 seconds 
Klebsiella pneumoniae  30 seconds 
Salmonella enterica (Food poisoning)  30 seconds 
Gram-Positive Bacteria    
Staphylococcus aureus  30 seconds 
Streptococcus pyogenes (Strep)  30 seconds 

 

†SARS-CoV-2

**On hard non-porous surfaces