LYSOL®

LYSOL® Multi-Surface Cleaner - Brand New Day™ - Mango & Hibiscus (Canada)

View instructions for finding the code date

LYSOL MultiSurface Cleaner  Brand New Day  Mango  Hibiscus Canada

Multi-Surface Cleaners
0-19200-99302-91.2 liter plastic bottle
This Ingredients tab shows the ingredients in this product grouped into the following categories: Active Ingredients, Intentionally Added, Fragrance Components and Non-Functional Constituents. Ingredients that appear on a Designated List are indicated by the blue symbol. Fragrance allergens included on Annex II of the EU Cosmetics Regulation No. 1223/2009 are indicated by the green symbol. Click here for more information on the Designated Lists.
Antimicrobial Active: The active in surface disinfectants and sanitizers to kill germs on surfaces.
Ingredient descriptions are provided by LYSOL®.
CAS #: 68424-85-1

This ingredient appears on one or more Designated Lists

AOEC Asthmagens: Chemicals designated as asthmagens by the Association of Occupational and Environmental Clinics.  more info…

Diluent: Adjusts the concentration of ingredients in a product to deliver target benefits.
Ingredient descriptions are provided by LYSOL®.
CAS #: 7732-18-5
Surfactant: Surface-active agent helps remove dirt, stains, and bad smells.
Ingredient descriptions are provided by LYSOL®.
CAS #: 68002-97-1
Fragrance: Changes the odor of a product to impart a pleasant odor or impart a pleasant fragrance in the air during or after product use.
Ingredient descriptions are provided by LYSOL®.
CAS #: Fragrance
Complexing/Sequestering Agent: Binds hard water and other minerals to allow the cleaning actives to perform more effectively.
Ingredient descriptions are provided by LYSOL®.
CAS #: 1303-96-4

This ingredient appears on one or more Designated Lists

EU CMRs: Chemicals classified by the European Union as carcinogens, mutagens, or reproductive toxicants pursuant to Category 1A or 1B in Annex VI to Regulation (EC) 1272/2008.  more info…

Chelating Agent: Binds hard water and other minerals to allow the cleaning actives to perform more effectively.
Ingredient descriptions are provided by LYSOL®.
CAS #: 64-02-8
Colorant: Changes the color of a product (includes dyes and pigments).
Ingredient descriptions are provided by LYSOL®.
CAS #: 4548-53-2
Colorant: Changes the color of a product (includes dyes and pigments).
Ingredient descriptions are provided by LYSOL®.
CAS #: 6227-14-1
Fragrance Component: A component of a fragrance oil.
Ingredient descriptions are provided by LYSOL®.
CAS #: 95962-14-4
Fragrance Component: A component of a fragrance oil.
Ingredient descriptions are provided by LYSOL®.
CAS #: 103-95-7
Fragrance Component: A component of a fragrance oil.
Ingredient descriptions are provided by LYSOL®.
CAS #: 20298-69-5 or 88-41-5
Fragrance Component: A component of a fragrance oil.
Ingredient descriptions are provided by LYSOL®.
CAS #: 5989-27-5

This ingredient appears on one or more Designated Lists

EU Fragrance Allergens: Chemicals identified as fragrance allergens in Annex III of the EU Cosmetics Regulation 1223/2009, as required to be labeled by the European Detergents Regulation No. 648/2004.  more info…

Fragrance Component: A component of a fragrance oil.
Ingredient descriptions are provided by LYSOL®.
CAS #: 10094-34-5
Fragrance Component: A component of a fragrance oil.
Ingredient descriptions are provided by LYSOL®.
CAS #: 110-98-5
Fragrance Component: A component of a fragrance oil.
Ingredient descriptions are provided by LYSOL®.
CAS #: 106-22-9

This ingredient appears on one or more Designated Lists

EU Fragrance Allergens: Chemicals identified as fragrance allergens in Annex III of the EU Cosmetics Regulation 1223/2009, as required to be labeled by the European Detergents Regulation No. 648/2004.  more info…

Fragrance Component: A component of a fragrance oil.
Ingredient descriptions are provided by LYSOL®.
CAS #: 4940-11-8
Fragrance Component: A component of a fragrance oil.
Ingredient descriptions are provided by LYSOL®.
CAS #: 77-83-8
Fragrance Component: A component of a fragrance oil.
Ingredient descriptions are provided by LYSOL®.
CAS #: 63500-71-0
Fragrance Component: A component of a fragrance oil.
Ingredient descriptions are provided by LYSOL®.
CAS #: 104-67-6
Fragrance Component: A component of a fragrance oil.
Ingredient descriptions are provided by LYSOL®.
CAS #: 8008-57-9

This ingredient appears on one or more Designated Lists

EU Fragrance Allergens: Chemicals identified as fragrance allergens in Annex III of the EU Cosmetics Regulation 1223/2009, as required to be labeled by the European Detergents Regulation No. 648/2004.  more info…

Fragrance Component: A component of a fragrance oil.
Ingredient descriptions are provided by LYSOL®.
CAS #: 78-69-3
Non-Functional Constituent: Non-Functional Constituent
Ingredient descriptions are provided by LYSOL®.
CAS #: 64-17-5

This ingredient appears on one or more Designated Lists

US NTP Carcinogens: Reproductive or developmental toxicants identified in Monographs on the Potential Human Reproductive and Developmental Effects published by the federal National Toxicology Program, Office of Health Assessment and Translation  more info…

The list above contains the product ingredients listed in descending weight percent within each category. The ingredient names use the INCI (or equivalent) nomenclature system. Click here for more information on the nomenclature system.

Human Health

KEEP OUT OF REACH OF CHILDREN. CAUSES EYE AND SKIN IRRITATION.

WARNING

DO NOT get in eyes, on skin or on clothing. Wash thoroughly with soap and water after handling. Wear rubber gloves.

FIRST AID TREATMENT:

If in eyes, IMMEDIATELY flush eyes thoroughly with water. Remove any contact lenses and continue to ?ush eyes with water for at least 15 minutes. Get medical attention if irritation persists.

If on skin, wash area with plenty of soap and water. Get medical attention if irritation develops.

If swallowed, DO NOT induce vomiting, drink promptly a large quantity of water to dilute product. Get medical attention. Take container, label or product name and Drug Identification Number (DIN) with you when seeking medical attention.

Questions? 1-800-888-0192

Storage and Disposal

STORAGE: Store at room temperature.

DISPOSAL: Do not reuse empty container. Rinse container and offer for recycling where facilities exist.

Usage Instructions

DIRECTIONS FOR USE:

General Cleaning: Use full strength or dilute 250 mL per 4 litres of (warm) water. Apply to surface until thoroughly wet. Wipe with a clean cloth, sponge or mop. When using full strength, rinse thoroughly with clean water.

Tough Cleaning: Use full strength and rinse surface thoroughly with clean potable water.

To disinfect hard, non-porous surfaces: Pre-clean surface. Use full strength or dilute 250 mL per 4 litres of (warm) water. If surfaces are visibly dirty, clean ­first with LYSOL® Multi-Surface Cleaner. Apply with sponge or mop to wet all surfaces thoroughly. To disinfect, let stand 10 minutes, then wipe dry. †To disinfect the virus that causes COVID-19 (SARS-CoV-2), use at full strength or dilute 1 part (of this product) with 5 parts (warm) water (e.g. 250 mL (of this product) per 1.25 Litres of (warm) water). Leave for 3 minutes before wiping dry. To sanitize, let stand for 30 seconds.

Rinse all food preparation areas with potable (tap) water. Prepare a fresh bucket of solution every time you clean or more often as needed.

**Kills germs such as Staphylococcus aureus, Streptococcus pyogenes, Salmonella enterica (Salmonella), Escherichia coli (E.coli), Rotavirus, Respiratory Syncytial Virus and Herpes Simplex Virus I and II on hard non-porous surfaces.

Controls the growth of fungi and mold. On painted surfaces, test in an inconspicuous area. Can be used in cleaning tools that recommend the use of (this product), for these products follow the directions below.

To Disinfect and Sanitize: Pre-clean, hard non-porous surface according to Cleaning directions. Dilute (this product) with warm water according to the table below. Apply to surface until thoroughly wet.

  • To Disinfect: Let stand for 10 minutes.
  • o Sanitize (Non-food Contact surfaces): Let stand for 30 seconds. Rinse all food preparation areas with clean (potable) water. (Prepare a fresh bucket of solution every time you clean or more often as needed.)

TO PREPARE SOLUTION ADD THIS PRODUCT IN WARM WATER *can be used in cleaning tools that recommedn the use of (this product)
*…(or dilute in ration of 1 part Product to 15 parts water)
4 litres 250 mL 3.75 litres
2 litres 125 mL 1.875 litre
1 litre 60 mL 940 mL
500 mL 30 mL 470 mL
250 mL 15 mL 235 mL

 

**On hard non-porous surfaces.

†SARS-CoV-2

Claims listed within SmartLabel™ are either governed by entities such as the USDA, FDA, EPA, etc. or defined by participating brands.

Item Benefits / Features

KILLS GERMS** EVEN WHEN DILUTED

KILLS 99.9% of BACTERIA & VIRUSES**

KILLS THE VIRUS THAT CAUSES COVID-19†

DIN 02245935

 

**On hard non-porous surfaces.

†SARS-CoV-2